Monday
Italian Pot Roast $9.00
Chicken Ciabatta Sandwich
(with crumbled bleu cheese, lettuce, tomatoes, and pesto sauce) $8.25
Tuesday
Hot Turkey Sandwich $9.00
Barbeque Beef Ciabatta Sandwich $8.25
(with grilled onions and jack cheese)
Wednesday
Italian Pot Roast $9.00
Grilled Sole Ciabatta Sandwich $11.25
(arugula, sun-dried tomatoes, and asiago cheese)
Thursday
Corned Beef and Cabbage $9.25
Reuben Sandwich $8.00
Rustica Ciabatta Sandwich $8.25
(tomatoes, buffalo mozzarella and fresh basil with extra
virgin olive oil and balsamic vinegar)
Friday
Veal Saute with Polenta $9.50
Dungeness Crab Melt $16.00
(served on grilled, center-cut french bread with jack cheese,
avocado, and red onions)
Saturday
Italian Pot Roast $9.00
Corned Beef Hash and Eggs $8.95
Calamari Ciabatta Sandwich $11.25
(with red onions and tomatoes)
Sunday
Home Made Panettone French Toast $7.50
Nonna Rina's sweetbread with dried raisins, currants, and cranberries. Prepared as French toast.
Proscuitto and Eggs $10.75
Grilled proscuitto with 2 eggs cooked any style. Served with layonnaise potatoes.
Steak and Eggs $16.50
Eggs Benedict $10.75
Crab Benedict $14.75
Corned Beef Hash and Eggs $9.75
Buttermilk Pancakes: Full Stack $7.50
Short Stack $5.25
Banana Nut Pancakes: Full Stack $8.75
Short Stack $6.25
Pancake Combo $10.25
San Rafael Joe's Scramblers $9.50
Three eggs scrambled with mushrooms, chopped tomatoes, green and red bell peppers, onions, and mozzarella cheese. With your choice of sausage: Chicken Apple, Hot Italian, or Mild Italian.
Broiled Salmon $18.75
Roast Black Angus Prime Rib $21.75
Fresh Squeezed Orange Juice $5.25
We also feature Broiled Salmon and Swordfish or Halibut daily.
