Pasta Specialties

Egg Yolk, Cream, Butter & Cheese 
Fettuccine al olio $14.00






w/Fresh Tomatoes & Spinach
Cannelloni a la Romana $13.50

(Hand Rolled Crepes, Spinach,

Ricotta, Parmesan, and Mozzarella)

Linguine Clam Sauce - Red or White $16.25



Linguine Tutto Mare $20.45

(Scallops, Prawns, Calamari, Clams, and Salmon)
Tortellini $15.00

White or Red Bordelaise Sauce w/Mushrooms

Ravioli Italian Meat Sauce $14.25




Meatballs & Ravioli $16.25







Ravioli & Spaghetti $13.50
Ravioli $14.75

White or Red Bordelaise Sauce w/Mushrooms
Spaghetti $12.25
Meatballs & Spaghetti $13.75





Spaghetti $12.75
Spaghetti $12.75

White or Red Bordelaise Sauce w/Mushrooms

Spaghetti al Pesto $13.00





Spaghetti Carbonara $16.00

Bacon, Egg and Mushroom Sauce 


Rigatoni Neapolitan $13.75





Rigatoni w/Italian Sausage and Vegetables $14.75

Gnocchi (Potato Dumpling) Any Style $16.25

